My friend Amanda and I recently grabbed drinks & apps at Sunda. This is definitely a sceney place that some people may love to hate, but personally, I love it. I've never had a bad meal here. I think it's virtually impossible! The "New" Asian menu provides lots to choose from. We kept it simple with a few apps and cocktails this time around...
Spicy "Tail of Two Tunas" - Yellowfin Tuna, pickled jalepeno, spicy mayo, Super White Tuna & fried shallots. Amanda wasn't a fan of the kind of "mushed" up tuna inside but the fish was fresh and the crunchy shallots added a nice touch.
Baked Snowcrab handroll - Alaskan Snowcrab, dynamite sauce, tempura crispies. Melt in your mouth goodness.
Oxtail Potstickers - Braised oxtail, carmelized onion jus, "white" wasabi cream. These were so very tasty. We scarfed them down quickly. Yummmmy.
Rock Shrimp Tempura - With glazed walnuts and creamy honey aoli. This is probably my favorite thing on the menu. These little fried suckers drenched in sweetness are to die for.
If your looking for a lively and trendy place to eat tasty Asian inspired cuisine, this is the place to go! Just writing this post makes me want to go back for more. NOW!
110 W. Illinois
(312) 644-0500
http://www.sundachicago.com/
No comments:
Post a Comment